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A new review published in the medical journal Cardiovascular Research provides more encouraging news for those embracing a plant-based lifestyle: Eating a diet rich in plant-based foods was linked to a lower risk for cardiovascular disease and atherosclerosis as compared to diets that include a…

Whether you want to get lean or build strong muscle, protein is the buzzword that everyone (gym-goers, cyclists, and bodybuilders alike) is obsessed with. Most people wonder: Can you build muscle on a plant-based diet, and how much protein do you need? The...

Your mood may be directly related to your food. That's the finding of a new study published in the Journal of Personalized Medicine, Women's mental health is tied even more directly to the food they eat, since eating a healthy diet of whole grains, dark leafy greens, beans, and nuts allow people to …

There's a reason why recipes go viral on TikTok: they're easy, fun to make, and delicious. These "pasta chips" live up to the hype. The trick here is turning cooked pasta noodles into crunchy 'chips' in an air fryer or a pan and then seasoning them with cheesy, …

Mindy Kaling is inching closer to a plant-based diet as her vegan friend and fellow actress Natalie Portman encourages her to stray away from animal products. The television star doesn’t follow a strictly plant-based diet, but lately, Kaling has been featuring some of her f…

Chick-Fil-A might not be the easiest fast-food restaurant to visit, but if you are in the South it is almost inevitable that you’ll end up at one of the chain’s abundant locations. Even though the chicken-dominated menu leaves little room for the plant-based eaters, w…

Hosting a plant-based summer dinner party has never been more joyful or easier thanks to seasonal vegetables and long luxurious nights. We've assembled three simple dishes that are vegan, allergy-friendly and delicious, that your non-plant-based friends will also love. …

Eat Just, maker of the plant-based egg favorite JUST Egg, is speculated to be going public at a hefty valuation of $3 billion. According to one of the company's lead investors, Eat Just is likely to go public in Q4 of this year, having grown fast enough to reach for a valuation that is fully $1 bill…

Beyond Meat is rolling out the long-awaited chicken tenders to nearly 400 restaurants nationwide. The plant-based food tech company has been teasing the development of its meatless chicken products, and now consumers nationwide will be able to purchase an order of completely vegan chicken tenders...

An estimated 50 million Americans are living with chronic pain–or nearly 20 percent of the population. A new study published in Nature Metabolism reveals that a typical American high-fat diet can increase people’s risk of painful disorders, and conditions commonly associat…